Organic Foods includes:

• crops that are produced without using most conventional pesticides, fertilizers made with synthetic ingredients or sewage sludge, bioengineering or ionizing radiation
• Meats, poultry, eggs and dairy products from animals that are given no antibiotics or growth hormones.

Advantages of Organic Foods

Organic foods have many advantages which make them better than conventional foods. Below are some benefits that one can derive from organic foods.

1. Organic foods help prevent certain diseases such as Cancer, stroke and other heart diseases.
2. Organic foods protect the environment from pollution since chemicals which cause environmental pollution are not used in cultivating organic crops.
3. Organic foods have a better effect on animal reproduction than it had on non-organic foods.
4. Organic foods help you to control or even lose unnecessary weight.

5.    Supports the Local Economy
6.  Keeps Plants Healthy